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48 opiniones en “Batatas Con Garbanzos | UN PLATO SALUDABLE PARA EL CUERPO Y EL ALMA”
Comentarios cerrados.
I tried to save this recipe in my NY Times recipe box but was blocked. Any explanation for that?
I just cooked this for my sister and I. I just have one word: YUM!!!
Thank you Albert! ❤
What a delicious vegan dish! Just what i Need! Probably it’s arabian influence?
Oh this vegan dish looks perfect for me! I’m making it tomorrow. Thank you, dear Albert😘
Yummy 😋 😋 😋 l am going to make this. Thank you so much
😋 chickpeas sweet potatoes- another winner thanks 😊
"Knock it out of the ballpark". Is that.a Spanish phrase? 🙄
Made this tonight for my dinner. Delish!😋 I didn't have arugala, just used some lettuce, but I'm sure arugala would add to the dish! Yum Yum! Thanks Albert 😀
WOW!! This looks great! I need to try this out. SHARED
This is an incredible recipe. Thank you so much. You took two of my favorites and combined them. I was heading to the store today for a few things and added sweet potatoes and grape tomatoes to my list. Thanks again, Sir.
Very unique recipe. Thank you, will make soon 😊
Wow it look beautiful/delicious, I just discovered you have a lots of vegan recipes, I’m on one meal a day fasting, looking for dense foods recipes and easy to cook, I make one of your white bean recipe, I don’t have spinach I used baby bok choy, it delicious and very filling 👍. I guess from now I have to stock up some beans and tomatoes 😂thank you for sharing.
Just tried it. Great. Thanks.
no como garbanzos para nada pero este plato tiene buen pinto 😊
Looking very beautiful 👌
Wow very delicious yummy recipe 👌👌👌👌👏👏🤝👍
Looks great. Thanks will try that tonight ❤
Wish I liked sweet potatoes because this preparation looks delicious.
An absolute Feast for the eyes. That looks absolutely delicious!
Can’t wait to try
Oh yummy❤
Thanks for your simple healthy recipes❣️
I obviously haven't tried this yet, because I'm eating Friday dinner as I watch the video. But this looks wonderful — incorporating a couple of my favorite foods! I live by myself, so I'm thinking that cutting the recipe in half would make a terrific and filling dinner.
This looks amazing!! Thank you for all the vegan recipes you’ve been sharing lately.
Yummo! Thankyou
Oh Man,
Dinner for tomorrow night!!
Just saying.
The sweet potato is a great vehicle for many kinds of nutritious and delicious toppings. Thanks for another stellar recipe!
Great presentation for sweet potatoes and garbanzo beans!
Instead of adding water to the chick peas in the food processor, retain some of the water the chick peas were packed in (aqua faba) and add that. It adds more flavor and consistency.
What a killer dish Albert….damn, thanks for posting
Looks delicious !!🙂
Looks amazing
This recipe looks amazing. I think the sauce would be delicious on fish too. The chick peas alone would be great in a salad. So much goodness in one video.
Another delicious recipe. Thank you SO much! (By the way, the inside of your oven is so clean! I'm jealous.) 🙂
Today's dinner! L💖VE IT!
Thanks for another plants-only video! I love sweet potatoes and I make garbanzo beans all the time. I've never combined the two into one dish.
Coñchale primo. Volviste a hacerla! 😁 me encantan los garbanzos. Nunca pensé en la “suít potéirou” que aquí le dicen batata mameya. Que por eso los impíos le llaman yams 😆.
This looks awesome. I still have sweet potatoes and think this will be great with a side of fresh from the garden baby spinach on the side.
Albert: Delicious. I've never cooked (with) sweet potatoes, but it's a WILL-try for this one — including that "oven
thing."😋 That said, here goes… Thanks again, and have a great weekend. (Fan from San Francisco, California.) *!!~
Nice!! I will try these with green goddess sauce/dressing 💚
thanks again!! 🙂
Thanks. Will be a good addition to my wing free Superbowl party.
Looks amazing. Just in time to add the ingredients to my grocery shopping list for the weekend.
Make something with red meat and eat it in a video.
Two of my favourite ingredients together. Can't wait to try it. Thank you. 😊 🇦🇺
I am making this tonight! Looks so good
Do you pick through the chickpeas while you rinse them and discard the skins?
You are a life saver. Thank you.